The Colombo Bartender and Barista School offers barista courses that are open to individuals aged 18 and above. This age requirement ensures that participants are legally eligible to work in the hospitality industry and can fully benefit from the training provided. The school provides comprehensive training in coffee preparation, equipment handling, and customer service, making it an excellent choice for those looking to start a career as a barista.

The barista training at Colombo Bartender & Barista School typically lasts for 2 months. Classes are held either on weekdays or weekends, with each session lasting 3 hours per week. This comprehensive course covers various aspects of coffee preparation, equipment handling, and food safety standards, providing a solid foundation for aspiring baristas.

At the Colombo Bartender and Barista School, the Master Barista Course costs Rs. 65,000. This fee can be paid in three installments. Additionally, there is a registration fee of Rs. 10,000, which will be deducted from the total course fee. The course includes a certificate for the full course and another for the ISO 22000/HACCP food safety module. If you choose to complete both the Barista and Bartender courses together, you can get a Rs. 10,000 discount.

Being a barista can indeed be challenging. It involves a lot of multitasking, from memorizing various drink recipes to providing excellent customer service, often under time pressure. The job also requires long hours of standing and physical tasks like carrying supplies. However, with proper training, such as the programs offered by the Colombo Bartender & Barista School, you can develop the necessary skills and confidence to excel in this field. Their courses are designed by industry experts and cover a wide range of topics, ensuring you are well-prepared for the demands of the job.

To qualify as a barista at the Colombo Bartender & Barista School, you can enroll in their Master Barista Course. This course spans two months, with classes held either on weekdays or weekends for three hours each week. The curriculum covers a wide range of topics, including the history and origin of coffee, coffee varieties, roasting styles, grinding techniques, different coffee preparations, and milk management. Additionally, you’ll learn about coffee machines, menu engineering, pricing, and food safety standards like ISO 22000/HACCP. Upon completion, you’ll receive a certificate for the full course and another for the food safety module.

In Colombo, Sri Lanka, the average salary for a barista is approximately LKR 120,000 per month. For bartenders, the average salary is around LKR 35,700 per month, with a range from LKR 60,000 to LKR 200,000. If you’re interested in training, the Colombo Bartender & Barista School offers specialized courses in bartending, mixology, and barista skills. These courses can help you gain the necessary skills and knowledge to excel in these professions.

The Colombo Bartender and Barista School offers a comprehensive barista course that includes multiple levels of training. The course covers various aspects such as the history and origin of coffee, coffee varieties, processing methods, roasting styles, grinding, different coffee preparations, and milk management. The training is designed to equip students with professional skills and includes modules on food safety standards like ISO 22000/HACCP. The course duration is typically two months, with classes held either on weekdays or weekends.

Yes, being a barista is indeed a skilled job. It requires a blend of technical expertise, creativity, and excellent customer service skills. Baristas need to master the art of making various coffee beverages, understand the nuances of coffee beans, and operate complex machinery. Additionally, they must maintain a clean and organized workspace, handle cash transactions, and provide a welcoming environment for customers.

At the Colombo Bartender & Barista School, you can receive comprehensive training to become a skilled barista. Their programs cover everything from coffee varieties and brewing techniques to customer service and food safety standards. Completing their courses can open up global career opportunities in the hospitality industry.

A bartender and a barista are distinct roles, each specializing in different types of beverages. A bartender primarily prepares and serves alcoholic drinks, often working in bars, nightclubs, and restaurants. They are skilled in mixing cocktails, serving beer, and managing bar operations. On the other hand, a barista focuses on coffee and other non-alcoholic beverages, typically working in coffee shops. They are experts in brewing coffee, creating espresso-based drinks, and often crafting intricate latte art.

At the Colombo Bartender & Barista School, you can receive specialized training for both professions. Their programs cover a wide range of skills, from coffee preparation and latte art for baristas to cocktail mixing and bartending techniques for bartenders. This school offers comprehensive courses designed by industry experts, helping you build a successful career in either field.